- Cafe Soriah a Eugene favorite for almost twenty years, is defined by ancient Mediterranean world spices and the Northwest bounty of ingredients. We visit on a bustling Friday night and both dine on lamb – I have the Lamb Shank, braised in a caramelized onion au jus… it melts in my mouth. Jay chooses the Rack of Lamb, hickory smoked & served with herb aioli… no doubt a hit as Jay consults with the owner about how it is prepared. Good wines by the glass, great service. Lunch is served during the week and dinner is offered every night at 384 West 13th Avenue… check out Prose Dress right next door.
- Marché takes it’s name from the French word for market — a word that describes not only the location in Eugene’s bustling 5th Street Market, but also their philosophy of cooking. The menu is based on the foods you would find at a farmers market — fresh, seasonal, and regional. Have not eaten here but our friend has heard great things about it and the menus (lunch, dinner and bar) would draw us in next time we are in town. The bar menu is appealing with small plates for the times when your appetite is light or time is tight… think handmade pizzettes, steak & frites, oysters, mussels…
- The Vintage restaurant and dessert bar is the dream of two childhood girlfriends. Opening in January of 2006 it was voted Best New Restaurant later that year. Located in an old funky house with a great atmosphere it is famous for its cheese and chocolate fondues, sweet & savory crepes and seasonal cocktails. Open Tuesday – Sunday at 837 Lincoln Street.
- Adam’s Sustainable Table is a casual and family friendly restaurant, serving an eclectic mix of culinary styles – from Northwest Regional to home cookin’ and affordable comfort foods. Farm to table, certified green restaurant that accommodates vegetarian, vegan, gluten-free and dairy-free needs. Located at 30 East Broadway.
- Pizza Research Institute eclectic pizzas in a funky warehouse setting at 530 Blair Boulevard… Granny smith apples, smoked gouda & roasted walnuts sounds delicious to me, or how about Chevre, marinated eggplant & carmelized onions.
- Sushi Domo a favorite in Eugene… won Readers Choice for freshest sushi in 2009. They strive to perfect the art of making only the finest sushi and the most delicious delicacies in true Japanese fashion. Located in the Delta Oaks Shopping Mall at 1020 Green Acres Rd. #10.
- Papas Soul Food Kitchen for BBQ, fried chicken, gumbo and and blues… at 400 Blair Boulevard.
Coffee Shops, Bakeries…
- Hide Away Bakery as you can see in the note, this is our friends “favorite place to go in Eugene! It’s great for breakfast, coffee/tea, lunch, or a snack. They have a full bakery with organic, gluten-free & vegan options”. Their fabulous breads are sold at the farmers market if you don’t find them at 3377 E Amazon Drive behind Mazzi’s.
- Wandering Goat is a cafe, coffee roaster, bakery, community, art, music and performance venue. All of their baked goods are vegan, made with organic ingredients, and baked fresh each day. Located at 268 Madison Street, downtown.
- Sweet Life Patisserie our yoga teachers choice… known for their cakes, pies, cheesecakes and pastries, they also make a fine latte or a pot of organic tea to go with dessert. Expect a line on the weekend at 755 Monroe Street.
- Vero Espresso House holds court in a big yellow house and as one reviewer said “is one of the most beautiful coffee houses I’ve ever been to”. Comfortable atmosphere to relax and enjoy your coffee from Stumptown Coffee Roasters… 205 East 14th Avenue.
- Full City Coffee Roasters is a recommendation from yet another friend from Eugene. With over thirty years of roasting/brewing experience they roast their beans each day. Palace Bakery is now part of Full City and bakes all the muffins, scones and “best pumpkin cookie around”. Cafes at 842 Pearl Street and 295 E 13th Avenue.
- Sundance Natural Foods features certified organic and local produce. The Kitchen and Deli is all vegetarian, mostly vegan, and features many raw foods entrees. You will find a large selection of bulk, mostly-organic, culinary and medicinal herbs & spices and a bulk foods department. Sundance is affiliated with Sundance Wine Cellars and has a wide selection of Oregon and NW Pinot Noir, and other great NW wines. Single location at 748 E. 24th Avenue.
- Capella is a neighborhood market with “world class variety” from a produce department stocked full of organic and local fruits & veggies to the meat department with hormone & antibiotic free choices… and Capella Market has a growing selection of gluten-free products. Located on the south side of town at 2489 Willamette.
- The Kiva is a Eugene original and a few blocks from us so we stop by this small downtown grocery store for some nuts, crackers and snacks. Sandwiches, salads and soups are offered during the day and they have a good selection of local organic produce, meats, cheese and wine. 125 West 11th Avenue in the heart of downtown.
- Provisions part of the Marché family located at the 5th Street Public Market is an upscale specialty food store with gift baskets, wine, chocolates and sweets. They have a full bakery with organic, gluten-free, and vegan options. Great place to get lunch or a snack!
- Market of Choice has three locations in Eugene (think Whole Foods) and offers an extensive selection of conventional, natural, organic, and health conscious products at affordable prices. Find new recipes created by their chefs at the website – including a Flourless Chocolate Torte and Curried Apple-Stuffed Pork Loin and Indian Pulao (I substitute gluten-free bread for the challah).
Eugene is a town of neighborhoods with 21 neighborhood associations… In the 1970s, Eugene was packed with cooperative and community projects, and continues to have small natural food stores, cafes and coffee houses in many neighborhoods. According to Wikipedia, Eugene has a significant population of people in pursuit of alternative ideas, and a large original hippie population. Cool. Ready to return!